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Traces of genetic engineering found in maize sample during official seed testing

Genetically modified maize was detected in a seed sample in the German Free State of Saxony. The seed batch from France was destroyed before sowing.

Denmark wants to push through GMO deregulation in 2025

Although there was no decisive breakthrough in the second round of "trilogue" negotiations on the planned EU deregulation of new genetic engineering (NGT), the current Danish Presidency is determined to reach an agreement in 2025.

Strong signal: Non-GM Soy Conference in Frankfurt

The Non-GM Soy Conference 2025 has clearly shown that the European Non-GMO sector is strong, active and vital. Robust standards and reliable certification systems remain crucial to ensure trust, transparency, and stability in volatile markets.

One in two people are familiar with the "Ohne GenTechnik" seal

Just over half of people in Germany are familiar with the "Ohne GenTechnik" (Non-GMO) seal. With 52 percent, the green diamond ranks in the middle of the pack in terms of seal awareness.

New VLOG service on EU experimental releases and the Rapid Alert System

38 approved experimental releases with genetically modified plants in seven European countries, 34 reports in the RASFF rapid alert system: VLOG provides information on the risks of GMO contamination for "Ohne Gentechnik" value chains.

Constructive exchange between VLOG and State Secretary for Agriculture Markus Schick

During a dialogue at the German Ministry of Agriculture, the Association for Food without Genetic Engineering (VLOG) was able to convey the economic importance of "Ohne Gentechnik" (Non-GMO) to State Secretary Prof Dr Dr Markus Schick and explain what is important for the industry in the upcoming new EU GMO regulations.

Campaign launched for the "Ohne GenTechnik" seal: Do you know what you're eating?

The Association for Food without Genetic Engineering (VLOG) has launched a Germany-wide campaign to increase consumer awareness of the "Ohne GenTechnik" (Non-GMO) seal.

Appeal to the Minister of Agriculture: The industry needs strong GMO regulations!

The food industry continues to need strong, reliable regulations for labelling and coexistence for new genetic engineering (NGT). The industry addressed this message directly to the German Minister of Agriculture, Alois Rainer (CSU), at the Anuga food fair in Cologne.

Husbandry tier 3 for pork: Two thirds still GMO-free

Animal husbandry labelling originally required GMO-free feed from tier 3 onwards. For pork, 22 of the 35 animal welfare labels at this level still maintain this claim, as a research conducted in the run-up to the Anuga 2025 food fair revealed.

Husbandry tier and "Ohne Gentechnik": Please show both labels!

The animal husbandry tier includes also criteria for GMO-free animal feed. However, most consumers are unaware of this and would like to see an additional "Ohne Gentechnik" (Non-GMO) label. This is shown by a research conducted in the run-up to the Anuga 2025 food fair.

Anuga 2025: New genetic engineering – What is in store for "Ohne Gentechnik" and organic products?

The new genetic engineering regulation will be a topic of debates at Anuga 2025. On the opening day of the food fair, experts from the food industry, associations and the legal sector will debate the challenges ahead in a panel discussion.

"Genetic fingerprinting" enables detection test for NGT plants

With the help of the unique genetic pattern of a rice line, genetic modification was detected in a new study. The result of the study is an important step forward in the development of detection methods for plants produced using the so-called new genetic engineering techniques (NGT).

Campaign for GMO-free food enters the second round

A broad alliance of agricultural and food industry representatives and environmental protection organisations is calling for a campaign for GMO-free agriculture and food industry with numerous events from 15 to 27 September 2025.

Long-term positive trend for soybeans from Europe

Following the exceptional record crop year of 2024, the long-term trend in soy cultivation area in Europe continues to rise in the long run. This is good news for the food industry.

Labelling is feasible, even for new genetic engineering

Many proponents of genetic engineering vehemently oppose maintaining the labelling requirement for new genomic techniques (NGT) because they believe it is too costly. However, abolishing it would pose a much greater problem for the food industry.

Lower risk classification of “NGT1“ plants scientifically untenable

According to the plans of the EU Commission, new genetically modified plants in the “NGT1“ category could be released in future without risk assessment and labelling because they allegedly pose a lower risk. This is scientifically not justifiable, as shown by a preliminary publication from the Federal Agency for Nature Conservation (BfN).

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